Wednesday, October 17, 2012

Low-calories Banana and chocolate chips Bread!

In a bowl,

1 C. whole weat flour
1 C. oats
2 tsp Magic Powder
1 tsp salt (optional)
1/4 tsp Baking Soda

Mix all and put aside.

In a bigger bowl, put

1/4 C. honey (optional)
1 C. Mashed Banana (I used 2 bananas)
1/3 C. Corn Syrup
1/3 C. Canola Oil

2 eggs (I used only the white!)
I add 1/2 C. of chocolate chips (optional, but so good!)
you can also add walnuts!

Mix them all, then put the dry ingredients into it and mix well.

Grease a loaf pan and pour the mixture.
Let cool down and unmold the bread.

Bake at 350 degrees fo 45-50 minutes

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